More about fish
Fish is noted for its high nutritional value and offers irresistible temptation for customers with its tender taste. METRO is committed to serving professional customers by offering a wide variety of sea fish, freshwater fish and high-end seafood products to meet the needs of steaming, frying, deep-frying and braising cooking styles in the restaurants, to entice your taste buds. With the improvement of people's living standard, dining & catering customers need to be innovative, unveiling new menus and dishes. METRO specially offers over 20 species of fish including tuna, grouper and monkfish, as the ultimate treat for customers.
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METRO is dedicated to serving professional customers, holding firm that
salmon must be purchased directly from the origin and the whole production
process is completely traceable.
METRO’s variety of frozen
cod is sourced from their wild and pollution-free habitat. The maximum catch
limits for cod ensures its sustainable development as well as its quality.
METRO boasts quality
source, vigorous production standard, and stringent storage condition for the
frozen shrimps in our stores. Metro supermarket brings you easy-to-shell frozen
To ensure the utmost quality and safety of seafood products, METRO leverages the Star Farm traceability system to monitor every step from farm to market, with regular review and inspection, making most of the fresh products traceable. For example, we provide the whole-process quality monitoring for salmon, shrimps, cod fillet, hairtail fish and kelp, ensuring food safety from the source. METRO's Star Farm traceability system enables customers to trace the source of our excellent ingredient.
At METRO, over 80% of fish species are purchased directly from the origin, e.g. salmon from the fisheries in Denmark and Norway, with quality assurance and price competitiveness by cutting intermediaries. METRO's flawless inventory management and stringent storage requirements ensure the freshness of ingredients.
At METRO China, we have implemented the HACCP standard across all stores, to ensure food safety and hygiene control. Assessors from the third-party professional organizations are invited to carry out inspection in the capacity of regular customers on label, shelf life, temperature, environmental hygiene and staff operation at METRO stores in accordance with the international food quality safety standards, ensuring the safety through storage, processing and transportation steps, and the compliance to certification requirements by each step, pollution-free, for customers to make the purchase with ease.
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